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Electric Meat Sausage Slicer Stainless Steel Sausage Cutter Machine Kitchen

Customer Reviews for Electric Meat Sausage Slicer Stainless Steel Sausage Cutter Machine Kitchen

Customer Reviews

Ratings by Features

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  • 4.8
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227 Review(s)
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Scott carr Scott carr
Five Stars
Fantastic slicer I think every household should have one
Robert T. Robert T.
Five Stars
Kilgore Trout Kilgore Trout
A Great Slicer At An Excellent Price.
After wearing out three consumer grade slicers, I stepped up to this product. My family makes its own pastrami, corned beef and lunch meat. Usually we make a large batch and the last step is slicing and vacuum packing. Our slicer will operate for three hours at a time which is hard on a consumer grade slicer with plastic internal parts. Typically its the plastic gears which break.After doing some research and not wanting to spend more than $300, we ended up buying this one. Admittedly there was some concern after reading reviews describing how hard it is to disassemble and clean, but we bought it anyway. We also wanted reviews that included photos so we also decided to have the camera handy as we used it.The carrier, Fedex in our case, delivered it on time and we found it to be very well packaged in a heavy cardboard box with a very sturdy Styrofoam inner liner. Our initial inspection found no damage or missing parts. The slicer had a very slight coating of oil to prevent corrosion. Before our first use, we decided to do a through cleaning. See our photos.So what does it take to clean this machine? Not much. You will need the normal cleaning supplies you would expect plus a phillips head screwdriver. Here are the steps, also see the photos.1. Loosen the knob holding the sharpening unit and remove the guard.2. Loosen the knob holding holding the center blade guard and remove it and the guard.3. Using the phillips head screwdriver, remove the three screws holding the blade and remove the blade. Be careful, its razor sharp!!That is it, begin cleaning. Reassembly means reversing the steps. We were able to disassemble in about three minutes and reassemble in the same time. Plan on spending 20-30 minutes to do a through cleaning, there are lots of places for scraps to collect.So how does it work? Initially just to get a handle on how it works, we sliced a potato. This slicer was able to get it paper thin. So thin you could see through it. The slice was of consistent thick
Darryl Darryl
Five Stars
Great for slicing deer meat. Makes meat processing a breeze.
Donald Zucconi Donald Zucconi
Five Stars
couldn't be more happy. works well. delivered in just a few days.
Chaf short Chaf short
Work well....
Works well, however, it takes a long time to dismantle and reassemble for cleaning. It is powerful, nice and smooth and will slice anything paper thin very quick.....
Rtrblade Rtrblade
Other than the desperate need for a correctly written and ...
Other than the desperate need for a correctly written and effective instruction manual to be written, the slicer itself works very well.
Dorothy W. Dorothy W.
Slicer
It's really a commercial grade slicer and bigger than I realized but well worth what I payed for it.
The Navigator The Navigator
Five Stars
You can not get a better commercial slicer for the price, works great.
Lefty Lefty
What a Machine!
I have only used it once but what a machine. Sliced the meat so thin there was only one side. Still learning the best way to clean, but what a great machine for the price. Great birthday present for Grandpa!

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