Customer Reviews for VEVOR Chamber Vacuum Sealer, 320W Sealing Power, Vacuum Packing Machine for Wet Foods, Meats, Marinades and More, Compact Size with 320 mm Sealing Length, Applied in Home Kitchen and Commercial Use

I've had it about a month and have processed 160 lbs of elk meat and around 100 bags of various foods. I wish I bought one years ago! Super simple to use!

Excellent machine, easy to use and easily stored.

La machine à un très bon rapport qualité prix. Pour le moment nous en sommes très satisfait

After 2 years of using this sealer, I’m still very happy with this purchase. Solidly built and easy to use. Would definitely recommend it.

I did a bunch of research and found that for this price point it was a no brainer. Have seen comparable units for almost 3x the cost. Have been using it for the past few weeks and love it. The best part is my wife was a bit skeptic at first, now she wants to seal everything. Happy wife happy life.

Buon prodotto

If you vacuum seal anything that has moisture in it, you need to buy one of these.

Great unit for the price. Glad to finally have one of these chamber vacuums. Expect some trial and error with vac times as some things will boil over if not careful. 20 seconds of vacuum seem to be a happy middle ground. I've gone down as low as 15 for some stuff like marinades or items that grow without atmospheric pressure. Can use non-standard vac bags. Also vacuums jars with dimple lids. Pint jars cant be stood up while inside. Only half pint and smaller. I lay my larger jars on their side.

This works perfectly for marinating proteins as well as sealing solids and liquids for freezing or storage.

Easy to use and very powerful. Works great compared to the small small machines that pull the air out of the bag before sealing, they always pull any moisture to the edge and won't seal well. Pulling a vacuum on the chamber is a game changer. Sealed bags of stew with no issue. Great unit so far.