Customer Reviews for VEVOR Commercial Meat Slicer, 320W Electric Deli Food Slicer with 300mm Carbon Steel Blade, Built-In Sharpener & 0-15mm Adjustable Thickness for Frozen Meat, Ham, Baguett, Steak

Tranche bien même de la charcuterie très sèche, à voir dans le temps

Muy bien todo

Fonctionne très bien, permet des coupes fines comme de la dentelle et permet de régler l'épaisseur voulue. Parfait pour la coupe de charcuterie ou de viande tél que rôti...

Bonjour Serait il possible d'avoir la notice en Français Merci Cordialement

Works perfectly, see thru slices of roast beef. Exactly what I was looking for. Very well built, Italian blade. Easy to clean except for the back rest. Other than that super happy. This is my 12th purchase from Vevor, you can’t go wrong for the price and value.

Was going to go with the cheaper model but for under $200 more and the extra cutting power I decided to go with this model, the unit performs extremely well ans very consistent. I make my own cured and smoked meats at home and cutting them with a knife is tedious, I was able to do all my slicing in a fraction of the time with this machine, The only tip i will give with slicing on the slicer it to make sure meati semi frozen for better precision and less cleaning after slicing especially when slicing home made bacon.

I Am a professional chef and owner of a pizzeria. I just received my slicer tonight 11/11/26 I haven't sliced on it yet but a few key things I do really like about it. there's no cover on the back of the blade which will keep food from building up. I really like the fact that the screws holding the blade on are Allen key heads and not flat or Philips head. if you've used a Hobart or other commercial brands you know those screws always end up stripping out and I always end up replacing them with Allen key head screws. it is extremely quiet which is very nice. the one thing I noticed that could be better. the carriage could get close to the blade so your slicing all of the product and have less food loss. with that being said I give this slicer a 8.5 out of 10. I'm pretty happy with it so far. ( I haven't sliced anything with it yet)

Use it for occasional cold cut slicing and cutting raw meat to a consistent thickness for jerky. It is heavy and stable and cuts nicely. Cleaning requires removing the blade by removing 3 bolts with a 4mm Allan wrench. Had to figure that out myself

We bought this on October 4th, we are a small business that makes bacon the old fashioned method and use this slicer for slicing the bacon. I love this slicer however there was a piece missing from the box called the plastic baffle which is not a problem I still use the slicer. I reported it to the company and they triytheir best to get that piece to me.

Works good for bacon abit heavy but works good easy to clean