Efficient Ice Output with Large Storage: This commercial ice maker produces up to 100 lbs of ice per day and makes 36 ice cubes in 8-10 minutes, with a 30 lbs ice bin, suitable for making about 600+ drinks per day and supporting fast, efficient operation
Enhanced Insulation Performance: Our commercial ice machine is ETL certified and the integrated cyclopentane foam insulation layer combined with a stainless-steel exterior effectively blocks external heat. Even when the machine is powered off, it can keep ice frozen for 6–8 hours
Adjustable Ice Thickness: The ice machine makes 0.87 in (22 mm) square ice cubes with a clear look. You can adjust freezing time to change thickness, great for drinks, seafood, smoothies, or cocktails. Flip-top lid allows easy access, and the stainless steel scoop is durable for frequent use
Smart Control Panel: LED display shows ambient temperature and enables adjustable ice thickness, timer, one-touch self-cleaning, and full ice, low water, and fault alerts. With all accessories included, connect the inlet and drain hose for auto fill and drain, then start making ice. Keep the ice maker upright 24 hours before use
Flexible Placement: This ice maker machine can be used freestanding or installed under the counter, ideal for home kitchens, bars and cafés for drink prep, and restaurants or seafood shops for food prep. Four adjustable screw-in feet help level the unit on uneven floors
This ice maker makes 36 cubes in 8-10 minutes and up to 100 lbs/day. Low energy use, low noise, and a corrosion-resistant, easy-clean stainless-steel body. The LED panel adjusts ice size/time, monitors temperature, and supports auto-cleaning and a timer. Use it freestanding or built-in under the counter—ideal for restaurants, bars, offices, outdoor parties, and home gatherings.
Q: How to clean the ice maker? A: When cleaning, be sure to turn off the power first, avoid flushing directly with a water pipe, you can add an appropriate amount of neutral detergent to clean the ice maker's enclosure and liner, and then use a clean soft cloth to wipe the water dry.
Q: How to get clean ice cubes? A: Recommended to use purified clean water to make ice. In addition, the dust on the condenser needs to be cleaned frequently to ensure that dust does not enter the ice machine and to prevent excessive accumulation of dust from causing poor heat dissipation and damaging the compressor.
Q: What to do if the ice cubes are connected? A: Use an ice scraper or ice spoon to knock them to get the scattered ice cubes.
Q: What to do if ice cubes melt quickly? A: The heat preservation capacity of the chassis is limited. The fewer ice cubes there are, the faster they melt. If you need to keep warm for a long time, you can put it in the refrigerator.
Q: How to do If you encounter ice machine E1, E2, E5 or compressor failure? A: First of all, you can scan the QR code on the product to watch the troubleshooting problem; secondly, if the video fails to solve your problem, please contact customer service staff in time, and we will give you professional answers or replacement accessories, etc.
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VEVOR Commercial Ice Maker Machine, 45 kg/24h with 14 kg Storage Capacity, Built-in/Freestanding/Under Counter, Stainless Steel Ice Maker with LED Display & Self-Cleaning, for Home Bar Restaurant
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AU $44790
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