This includes about one hour to reach boiling temperature and another 2 to 3 hours to process the liquid through the copper cooling coils.
Overall, you should plan for about two weeks of passive waiting followed by half a day of active operation.
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Making a "brew" with this 5-gallon distiller involves a 7–14 day fermentation period where your mash sits to develop alcohol.
Once the mash is ready, the active distillation process takes approximately 3 to 4 hours from initial heating to final collection.
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