Pressure Fermentation: This stainless steel conical fermenter features a pressure design to avoid CO₂ overflow during fermentation. Real-time pressure monitoring ensures stable secondary fermentation and richer flavor. It can connect to a yeast bottle for consistent results (yeast bottle not included)
Efficient Temperature Control: The beer fermenter uses a built-in electronic thermometer for precise control. With a range of 32–104°F / 0–40°C, it displays liquid temperature in real time with no delay, allowing users to adjust conditions promptly for consistent flavor development
304 Stainless Steel Construction: Our fermentation tank is made of food-grade 304 stainless steel (0.5 mm thick), sturdy for long-term use. The smooth surface reduces residue buildup and is easy to clean, fully compliant with food-contact standards
Large Capacity Design: With a 8 gal (about 30 L) capacity, this steel beer brew fermenter supports beer, wine, and fruit wine fermentation. Dual liter/gallon markings make readings clear and convenient without extra conversion
Professional Fermentation: This conical fermenter includes reinforced handles for easy carrying and height adjustable legs for flexibility. The practical design and dual fermentation function make it ideal for home brewers and small-scale production
This fermenter combines high-quality 304 stainless steel, a pressure-retaining fermentation system, precise temperature and pressure control, and user-friendly design in one unit. Both homebrewing enthusiasts and small-batch brewers can easily achieve professional-grade secondary fermentation, ensuring consistent flavor and reliable quality for every batch of beer.
Key Features
Clamp Lid
It ensures a tight seal and keeps air from leaking during fermentation.
Conical Bottom
It allows sediment to settle easily and helps improve fermentation efficiency.
Valve
It controls the flow of wort and yeast, making operation easier.
Product guides and documents
User manual-en (PDF)Review
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