Customer Reviews for VEVOR Portable Pizza Oven, Stainless Steel Pizza Oven Outdoor,12" Pellet Pizza Oven, Wood Burning Pizza Oven with Foldable Feet Portable Wood Oven with Complete Accessories & Pizza Bag for Outdoor Coo

Very well made. Great price to value! Only negative is its a little challenging to keep the fire burning. Not a big deal. Highly recommend.

Great oven! Small enough to be portable, yet a perfect addition to our patio. I bought this based on value and the quality of build. I wasn't sure if family would like this as we have never owned an outdoor pizza oven. It was an instant success and has been used at least six times in the past month. I love the stone rotating option that is built into the unit. It makes it easy to make great pizzas for a newbie like me. If you're even remotely thinking about a pizza oven. I highly, highly recommend this one.

Great….simply great. Simple, easy to use. First time I didn’t keep topping up the pellets to keep at high enough temperature. Learnt from that and used weekly since , all with great results . Easy to just throw in the car and take over to someone’s place or the park for a novel dinner. Really impressed , great value and good quality .

I've wanted a wood-fired pizza oven for years but couldn't see spending hundreds of dollars for one so I was excited to see these on the Vevor site. The oven arrived quickly and was easy to assemble. It took a little bit of experimentation to get it figured out but now I can crank out pizzas in under 3 minutes and they taste great. The trick is to keep the temperature up around 650-700 degrees and the best way I've found to do that is to put a small fan behind the air inlet of the burner and then feed it pellets frequently. Mine arrived with some slight damage to the pizza stone (chips on one edge) but customer service was quick to resolve it.

I love my pizza oven , the first time we made pizza in it was delicious and crunchy.I forgot to take a picture.Next time.Thanks

It does what it says it does. Just remember after you heat the oven for 15min and gets probably to 1000C when you place the pizza inside don't leave it longer than 1 1/2 - 2 min. It's not the traditional oven in your kitchen where you cook it for 20 min. Also make sure you place the pizza right on the hot stone and NOT in a metal tray on the hot stone. That stone will cook it from underneath and the hot environment will cook the rest of it really quickly. If you leave the flame on you might wanna turn it every 20 sec because it will burn a little towards the end of the oven. I didn't try it with the flame out though. It might cook in 3 min but no need to turn. Not sure, you have to experiment it. Good buy, good luck and happy eating.

Finally received it, the logistics is very fast, and I am preparing to bake the pizza. I really like Vevor's services and products.

It's already arrived, and I baked a pizza once, and the effect is very good. It's a good product, and I recommend everyone to buy it.

I enjoy our oven, but disappointed that the ignitor quit working after the second time I cooked our pizza. I am pleased with the oven and accessories that are included with the oven. It heats up within 10-15 minutes and cooks within a minute (don't forget to turn your pizza every few seconds). I would have given 5 stars if the ignitor would work. The match extension works, but I prefer the ignitor. I will definitely continue to cook with it.

Hi bought the electric oven and could not be happier. Took me 3 times to learn about ideal settings but now I am getting amazing results. Great pizzas.